Learn to make macarons in a day using 2 techniques: Italian meringue method and French meringue method.
Date : 23 March 2019 (Saturday)
Time : 9.30AM – 4.00PM
Duration : 1 Day
Fees : RM 250
* Seats are limited to 6 learners per class.
Kindly contact Miki at +6011 3301 7354 or +6014 338 7401 for more details.
|Course photo is illustrative and does not necessarily represent the actual course topic
– Please see the course description for specific topics covered on the course.