Date                  : 26 & 27 (Saturday & Sunday)

Time                 : 10.00AM – 5.00PM

Duration          : 2 Days

Fees                   : RM 450

Course scope  :

Learn to make mousse cake with different textures and flavours. Experience the process of building up a mousse cake from scratch and finishing process of glazing and chocolate collar.

  1. Matcha Entremet
  2. Entremet Yogurt Passion

For more information, please contact Miki at +6011-33017354 or at +6014-3387401.


Course photo is illustrative and does not necessarily represent the actual course topic
– Please see the course description for specific topics covered on the course.