Mini Chocolate Wedding Cake 巧克力结婚蛋糕

Date                  :  Upon booking

Time                 :  10.00AM – 4.00PM

Duration          :  2 Days

Fees                   :  RM 900

Course scope  :

The wedding cake is 2-tier.

  • chocolate fudge cake
  • chocolate ganache
  • plastic chocolate / modelling chocolate
  • how to sandwich & mask the cake with chocolate ganache
  • how to cover the cake using modelling chocolate
  • how to make chocolate flower from modelling chocolate
Course photo is illustrative and does not necessarily represent the actual course topic

– Please see the course description for specific topics covered on the course.