If you are a newcomer to cake decoration and would like to know more, this is the class for you!
Date: To be confirmed
Time: 10am – 5pm
Skills that you will learn:
- How to make home made fondant.
- Basic techniques to mask a 6″ cake.
- Basic techniques to cover a 6″ cake with fondant.
- How to make a figurine.
- How to enhance cake appearance using air-brushing skills.
- How to organise and pack the completed cake.
Course photo is illustrative and does not necessarily represent the actual course topic
– Please see the course description for specific topics covered on the course.